Development

Only the best is good enough. We are constantly developing our products in our test kitchen and adapting products for new packaging solutions. We welcome new ideas, and regularly visit international fairs to keep updated on popular flavours.

Our cutting-edge technology for mustard, ketchup and tomato products makes us one of Scandinavia's leading manufacturers of viscous seasonings. Our viscous products include various other sauces such as mustard sauces and dressings for meat and fish.

We also have long experience and advanced processing facilities for liquid products such as wine vinegar, spirit vinegar and soy sauce.

Our facilities in Eslöv include Scandinavia's largest manufacturing plant for spirit vinegar and wine vinegar.

We welcome opportunities to collaborate with our partners in creating and developing delicious and popular products.